Astir | Green Olives
"Kalamon olive" is the most famous variety of table olive which gathers many nutrients, valuable for human health. The olive, which is cultivated throughout the prefecture of Messinia, has been recognized as a product of Protected Designation of Origin. The fruits have a deep black bright color, cylindrical-conical shape, crunchy flesh and ripen from early November to late December.
These Green Olives are available in 3 different tastes:
- Green olives stuffed with pepper & garlic
- Green olives with lemon
- Green olives stuffed with pepper
- Green olives with almond