Poly Kala | Chocolate Liqueur
Greek traditional recipes of Polykalas liqueurs from Kefalonia island.
Enjoy it as an aperitif or use it in your chocolate cakes for extra aroma and taste.
Also, we recommend the fantastic Chocolate Martini with Chocolate creme of liqueur. Dip rim of martini glasses into chocolate syrup to coat rims and then shake all the below ingredients:
2 tbsp. chocolate syrup, plus more for drizzling
110 gr. Baileys
110 gr. Chocolate creme of liqueur Polykala
110 gr. premium quality Vodka
Serve with shaved chocolate (optional)
Available in 200ml & 500ml
Alc./vol.: 18% vol.